Can I use a different wheat?

Soft white wheat works best, but a blend of soft white with a little spelt or einkorn will also work. Avoid hard wheat for this recipe.

Do I need to sift fresh milled flour?

No. Fresh milled flour does not need to be sifted for this recipe.

Yes. You can leave out the pecans for a nut-free version, though the texture will be slightly softer.

Almond extract is my favorite. It gives the classic snowball cookie flavor, but vanilla is a great substitute if you prefer.

Absolutely. This recipe doubles well and is great for holiday baking or gifting.