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How to Make Yarrow Infused Oil

This simple guide will teach you how to make yarrow infused oil, a key ingredient in DIY skincare, from soothing salves to healing balms.
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Equipment

  • Glass jar with airtight lid
  • Stainer or cheesecloth
  • Bowl
  • Storage jar or containers

Ingredients

  • Dried yarrow flowers
  • Carrier oil (see notes below for options)

Instructions

  1. Prepare Your Yarrow: Once dried, place the flowers in a glass jar, filling it to about three-quarters full.
  2. Add the Oil: Pour your chosen carrier oil over the yarrow until the flowers are completely submerged. 
  3. Seal and Store: Secure the lid and store the jar in a dark, cool place, such as a pantry shelf away from direct sunlight, to prevent degradation of the oil.
  4. Wait and Shake: Allow the jar to sit for 4-6 weeks, shaking it occasionally to promote the extraction of the yarrow’s medicinal components.
  5. Strain the Oil: Use a strainer or cheesecloth to separate the yarrow flowers from the oil. Press the flowers gently to extract as much oil as possible.
  6. Use Immediately or Store: The oil can be used right away or it can be added to your storage jars and stored in a cool, dark place. 

Notes

Carrier Oil Options:
The oil you select will act as the carrier for the medicinal properties of yarrow in your final product. Here are some excellent options:
  • Olive oil
  • Sunflower oil
  • Jojoba oil
  • Sweet almond oil
  • Coconut oil
  • Avocado oil